Palux, of Germany, have been manufacturing high quality kitchen equipment for all sectors of the catering industry, from traditional restaurants to large scale production catering, for over 60 years. They are one of the leaders in creating high performance equipment with low energy consumption, and products can be linked into computer software showing actual runnings costs - this allows management to optimise equipment usegae, not only saving you in energy costs but also adding credential to your companies "Enviromental Policy".The range of electric equipment has a unique heating system which gives very fast heat up times - as quick as gas, but saves you all the complications of gas eg Gas interlocks, Carbon Monoxide build up, reduced heat load etc
The Function line range, is Palux's Heavy duty range, it shares the same engineering excellence as the "Top Line" but with more simplistic control, keeping prices down as much as 15% compared to the Top Line. Its low latent heat emissions keeps the kitchen environment cooler - not only helping kitchen staff but also allowing smaller extraction systems to be installed with subsequent energy saving. The Palux Function Line system is a fully modular system that can be supplied in individual items or can be bolted together using their patented connection system. This connection system prevents any liquid or dirt to fall between appliance and is almost jointless - but it still allows you to change appliances at a later date if you wish to change your menu concept. This line of equipment can be supplied as an Island system or "against the wall system".
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