Italforni TSC Tunnel Electric Stone Deck Conveyor oven

£23,460.74 (Ex VAT) £28,152.89 (Inc VAT)

Dimensions
1420deep x 2520wide x 1280high (includes stand)

Power Requirements
34kw (3 phase)

Detailed Description

Videos

This Italforni "Tunnel Stone" Italian made electric Stone deck conveyor pizza oven, has a refractory stone conveyor belt allowing you to do genuine Stone bake "Thin and Crispy" Italian pizzas. Unlike gas ovens no Interlock system is required allowing a simple installation. These ovens can be used for cooking other products, not just pizzas, such Tortillas, Bruschetta, Crostini, Pitta bread, Chicken wings etc

Features:

Italian made - with Refractory stone conveyor - creates Stone baked pizza - cook directly on the stone belt.
Digital controls allows temperature control of +/-1ºC accuracy, precise belt speed control and has self diagnostic service function.
Static incoloy heating elements - top and bottom each individually controlled
Oven temperature 50 - 450ºC
Output per hour - 510 x 8", 306 x 10", 238 x 12", 136 x 14", 81 x 18" or 65 x 20"
Belt width is 790mm x 1120mm
Variable speed belt
Oven size 830 x 1500 x 110mmh
Can be stacked 2 or 3 high - prices on request
Easy to use electronic digital controls - fitted with Stand By mode - reducing energy consumption by 50%
Removable crumb trays allows easy cleaning
Supplied with mobile stand as standard
On site warranty - 2 years parts 1 year labour